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Posts by Mrs. Fluffy Puffy

Quote: Originally Posted by BlueMouse  I'd ferment the flax rather than attempt to use it for fodder. It gets EXTREMELY slimey when it's wet. It could be probably sprouted with the burlap bag method that kassundra...
Quote: Originally Posted by SigningChickens  Oops! I googled it! Do you use shelled BOSS or with shells? With shells. : )   ~ Aspen
Quote: Originally Posted by SigningChickens  I'm doing fodder but living here in FL I am assuming my hens will have greens all year. This is my first year down here and things bloomed all winter. I'm in the panhandle and...
Quote: Originally Posted by Lacy Blues  Aspen, with your egg quality, I have to ask... do you breed and hatch your own eggs?  I'm trying to get away from commercial feed too and trying to figure out what all my...
Quote: Originally Posted by Arielle  Aspen, I find it intersting that you don't supplement the Ca with all that foraging-- I have noticed that if I let my SS forage longer than 4 hrs a day their eggs thin down to the...
Quote: Originally Posted by wormrun  Hey Aspen - Most nutrition is achieved at day 7 from what I hear.  I may have read that on a site or two.  I will paste a study for your viewing pleasure so you can see...
Sorry I haven't posted pictures of my Cochins yet...I totally forgot and just uploading pics of the Seramas..let me fix that. : )         I couldn't find any pictures off hand of my hen..I'll try...
Quote: Originally Posted by RURU  I am not sure how he got my email address. He contacted me interested in my Grey SB smooth breasted gander and seen the lavender and changed his mind and took the Lavender smooth...
Quote: Originally Posted by SigningChickens  I'm in Florida where the sun is usually shining. I don't have greenhouses but I keep my plant babies on a table in the backyard. Should I put them out there? Do I add water...
Quote: Originally Posted by Arielle  THanks for the pics aspen, helps me visualize what is NOT happening around here! lol Makes me want to keep trying to get it right. Welcome sugar. I didn't get it perfect my...
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