I do 20+ different things because I can't make a decision on what to leave out.
Some of the favorites are green beans with spiced pecans (cayenne and brown sugar candied pecans) and cranberry-apple-pecan relish. Most of the rest are traditional...turkey, giblet dressing, piles of mashed potatoes, half a gallon of pan gravy, candied sweet potatoes, jellied cranberries, candied apple rings, corn, cauliflower, rolls...I can't even remember what all goes on the table. Happy to share whatever suits your tastes.
sounds like me! Sounds about what I make, except I make potato filling, corn stuffing (unbirded lol) we do broc with cheese for the kids instead of caulif. we do copes corn, green beans casserole, and I do Hot lettuce with bacon dressing because the dandelion is shot by thanksgiving. I also do minced meat pie, pumpkin pie, choc pudding pie, and kids want strawberry pretzel salad.
Kids said do something with seafood.... I did a seafood potato pie one year, it was awesome but then the fillin wasnt eat. idk
wondering how hard is it to make the apple rings? think the kids would like them>?
I am just a bit Italian with that Swedish, just a few snacks!
wait I thought this was a burger joint..... oh wait its not a bar and grill!!! I am so confused
and you went there??? oh for the love of
and I get accused of posting fluffy