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Wild chicken vs domesticated.

post #1 of 2
Thread Starter 

If you were looking for a meat chicken and you only cared about the taste wouldn't a wild chicken like the Sumatra or red jungle fowl taste much more delicious because they've been flying and eating plants for there entire lives the other meat birds like Rhode island reds and Plymouth rocks have been domesticated?


Edited by Barredrock360 - 12/3/15 at 6:51pm
post #2 of 2

Any bird that has been foraging will have more taste as it matures. The issue is that as it matures, it will be tougher since it has been using it's muscles.

NPIP 43-813

“Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts.

Broad, wholesome, charitable views of men and things cannot be acquired by vegetating in one little corner of the earth all one's lifetime.”                  Mark Twain

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NPIP 43-813

“Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts.

Broad, wholesome, charitable views of men and things cannot be acquired by vegetating in one little corner of the earth all one's lifetime.”                  Mark Twain

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