So I just put some eggs on lockdown. I have a few questions about this process...
~What is a pip and a zip?..I've heard people talk about it but have no idea what these terms mean.
~Today as I was taking them out of the turner today to lay them on their sides, there was a rotten egg in the incubator that I had no idea was in there. It stank really bad and when I picked it up, it basically busted. Will this affect the good eggs at all?
~After the chicks hatch, when do I need to take them out of the incubator?
~I have two eggs that I put in later than the others. They are due to hatch 4-5 days later than these. Will the high humidity affect them? And how often do I need to turn them?