I find that if I put a fan on them inside they harden off pretty well and grow really stocky, too. Just have to be careful at first not to dry them out too much. Most of the time bugs and disease kill my plants, but I try hard to, nonetheless, by pushing the temperature envelope.
Thanks for the input and confirmation. My sense of seasons is still off, only being here 6 years (my parents already have golf ball sized tomatoes, it's killing me). Soil temp is still about 55 here but after tonight it looks like nighttime temps will be above 45. My peppers and tomatoes are about 8 weeks old now, but the peppers won't go out for another 2-3 weeks at least. They grow really slow for me so I'm not too itchy to put the peppers in yet. I just started my cukes, squash, pumpkins and melons indoors. Gotta get the taters in this weekend, too.
A lonely blue girl guards the riverbed, she shakes her brown torch at the tide...
A lonely blue girl guards the riverbed, she shakes her brown torch at the tide...





















Finally Gosi decides that all that exercise is bad for his overly plump figure so he stops, puts his head down and starts to graze. I walk up to him attach the lead rope and lead him back to the paddock threatening him with the glue factory.