Super Easy Crock Pot Apple Butter

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Quote:
Here's what it says online as a replacement:

Ingredient Substitutions
1/2 teaspoon cinnamon plus 1/4 teaspoon nutmeg plus 1/8 teaspoon cardamom

I personally leave out the cloves in Any way shape or form of Any recipe. My family hates the way cloves make things taste. & for my own personal replacement for 'apple pie spice' I used in this recipe just the 1/2 teaspoon cinnamon Plus the 1/4 teaspoon nutmeg (leaving out the cardamom)..... & it tastes WONDERFUL :)
 
ok, found it on page 3, ten minutes
big_smile.png
 
I have this canner recipe for apple butter in my "preserving the Harvest" book. I made some earlier in the summer, It was delicious!..Mine was cook the apples til very tender then put in crock pot with cider spices etc...cook on high for 5 hours letting everything mary...then process in boiling water bath canner in cannign jars.

If anyone wants this recipe, contact me.
 
Last edited:
Darn it. Now I have to make apple butter. Can I freeze it in big tubs, thaw it and actually put it in jars with the water bath later?

I've been turning my berries to juice, then freezing the juice so I can make jars of jelly in the fall....
 

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