I'm just curious and I asked about this in another thread but I would like a larger consensus. Are the eggs safe to eat if the chicken is diseased , does it depend on the disease, and do you try to separate out the chickens showing symptoms or do you just throw away all of your eggs? I am sure most disease doesn't go into the egg, and a lot of your hens may not even be infected but sometimes you don't know if they are sick or not and how do you determine if the eggs are ok or not. I was reading some of the threads on disease and became curious about the egg part.