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How to make Powdered Eggs

post #1 of 4
Thread Starter 

I've often wondered about storing eggs long term.
I've hear about freezing and oiling them to make them last, but I never knew how to powder them.
I ran across this on the internet. Has anyone ever tried to powder their eggs?

=-=-=-
Scramble your eggs in a bowl. Pour them in a sauté pan and cook until done.

Drain the excess grease for a few minutes on a paper towel.

Break the eggs into tiny pieces.

Spread the eggs out onto a baking sheet.

Dry at 135° F for at least 10 hours.

Run the eggs through a blender until they form a fine powder.

Store your powdered eggs either in a heavy plastic bag, or a jar with a tight lid.

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Come Join The Delaware Chickens Club at http://www.TheDelawareClub.com
Check out my Egg Facts Page
and my detailed plans (with drawings!) for a 4x4x8 coop!
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post #2 of 4

Reconstitute with hot water? Wonder how that would work....... you go first! big_smile

Don't get all your exercise leaping to conclusions!

Poultry- they may be your pets, they may be your hobby, they may be your livestock. But remember, if you fall down in the pen, unconscious? They WILL eat you.
Chicken Tender of 20 years

 

Memorial Thread

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Don't get all your exercise leaping to conclusions!

Poultry- they may be your pets, they may be your hobby, they may be your livestock. But remember, if you fall down in the pen, unconscious? They WILL eat you.
Chicken Tender of 20 years

 

Memorial Thread

Reply
post #3 of 4

If anything it sound like a good powder supplement for birds who need more protein.

Let us know how it turns out. big_smile

Jessica
3 dogs, 1 cat, 1 duck, 2 Australorps, many Bantam B/B/S Ameraucanas and 11 Bantam Lavender Ameraucana chickies
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Jessica
3 dogs, 1 cat, 1 duck, 2 Australorps, many Bantam B/B/S Ameraucanas and 11 Bantam Lavender Ameraucana chickies
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post #4 of 4
Thread Starter 

BTW, ofically, I can't stand powdered eggs.

But, I wonder if they'd be any better if they start off fresh?

Also, my oven won't go down to 135º - some safety feature starts it at 170º.
Any suggestions other than leaving the door part way open (for 10 hours?!)

Marty

Come Join The Delaware Chickens Club at http://www.TheDelawareClub.com
Check out my Egg Facts Page
and my detailed plans (with drawings!) for a 4x4x8 coop!
Reply
Come Join The Delaware Chickens Club at http://www.TheDelawareClub.com
Check out my Egg Facts Page
and my detailed plans (with drawings!) for a 4x4x8 coop!
Reply
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