Originally Posted by NanaKat
What age birds are you looking for to add to your coop?
So what stuffing do you put in your pork loin?
I'm fixing steak, double baked garlic potatoes and blooming onion.
I like a garlic Herb sour dough stuffing, I do this with Round steak too, just have to roll it up.
After stuffing teh meat, I mix flavored crutons, lemon pepper, garlic powder, and onion powder in the food processor, roll the meat in an egg batter and coat with the crushed cruton mix. then just bake real slow at about 225 for 4-5 hours.
I have your eggs set, with Guy's as well. You know yall are going to have start working together better. I set 70 for Guy + Yours and still had plenty of room in the tray.
At any rate I will candle next saturday and let you know how they are looking. They will move to the hatcher on the 16th and should hatch the 18th. So plan a pick-up around the 19th or 20th unless i need to hang onto them for a little bit..
You will like the chicks hatching now.. I think the Columbian male has been a very busy boy and doing a good job too.. those chicks are huge, big eggs big chicks, big birds.. They are going to do well for you, hope you like Rosecombed birds your going to flock full of them.