Good job. Nice to see you out there 'getting it done'. When I was much younger I liked to process a chicken or rabbit (only if 1 or 2) on the ground. It always had a more primal feel to it. The bracelets and ring in the middle of all of that is cool -- you look like you stayed true to yourself. As mentioned earlier you will get the feel for the joints with more experience. I laughed when the big cleaver came out (5:33). Been there, done that. Keep it up -- you'll have a lifetime of enjoyment and will be surprised at how many people you can introduce to the concept of producing your own food.
That's not the first time the big clever came out it came out the first time processing I got Cornish rocks to do in a few weeks it's the plucking that takes forever! The rest is easy.
I got the first joint right it was the second one. I'm getting better though. Flock Consist of 7 Wyandottes 2 Amberlink 1 Speckled Sussex 5 Silkies 2 Pekin Ducks 2 Runner Ducks 2 White Chinese Geese 1 BBB Turkey
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Flock Consist of 7 Wyandottes 2 Amberlink 1 Speckled Sussex 5 Silkies 2 Pekin Ducks 2 Runner Ducks 2 White Chinese Geese 1 BBB Turkey
PLEASE LIKE!
http://www.facebook.com/Poultrybonkers?ref=hl
