Hello everyone! Thanks for viewing!
I just set 12 Cornish-Cross Hatching Eggs under Bisket my Broody BO, in a small tractor.
I am looking for any and all advice I can get on growing out meat birds. This is my husband and I's first meat bird project. Can anyone suggest a good resource for information? (other than trolling the threads on BYC, of course)
Thanks in advance for any help you can give me!!