Couldn't decide what forum to put this one in.
I gather eggs every afternoon, wash them and let them dry, then put them in the fridge.
I gave my parents a dozen from the past two days and they found a rotten egg in the bunch. I don't understand how that could have happened. They were handled in a timely manner and kept refridgerated within a half hour of washing. Any ideas of what might have happened? Thanks!
Scott







