Im looking to get a turkey or two to raise for dinner.
On average, how long does it take them to mature to a good slaughtering age?
Im in NC and I have chickens, Ive heard that they can transmit disease, what do I need to watch out for?
Whats a good breed, I know its mostly preference but any ideas would be great.
And how much space do they need if they are allowed to free range every day?