BackYard Chickens › BYC Forum › Social › Egg, Chicken, & Other Favorite Recipes › Homemade bagels! Yum!
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Homemade bagels! Yum!

post #1 of 3
Thread Starter 
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A few are with raisins and fabulous!

I used the boiled recipe from allrecipes!
http://m.allrecipes.com/recipe/6849/boiled-bagels
post #2 of 3

Those look yummy! I make my own too and  use the same recipe to make soft pretzels as well, only put molasses in the water for pretzels to get that dark skin on them. Enjoy!!

Barred rocks, red sex link, silver wyandotte, white leghorns, mottled cochin banty, silkie, blue swedish and khaki campbell ducks, meat rabbits, white holland turkeys, turtles, cats, and as much garden space as one can cram into a small urban yard half given over to the chickens

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Barred rocks, red sex link, silver wyandotte, white leghorns, mottled cochin banty, silkie, blue swedish and khaki campbell ducks, meat rabbits, white holland turkeys, turtles, cats, and as much garden space as one can cram into a small urban yard half given over to the chickens

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post #3 of 3
Thread Starter 
Wow, thanks for the tip! I always use sea salt when baking, so I have the nice thick salt for the top.

I'll have to try this. Although, I'm not sure if I can cook with molasses though. Growing up it always triggered a migraine whenever my parents baked with it. I'm wondering if molasses has cloves in it, because cloves does the same thing.
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