Any Home Bakers Here?

Question here...

I baked the Hummingbird cake in a 9"x13" pan instead of the 2-layer I always have before. Should I reduce the frosting since there aren't layers to the 9"x13"?

The frosting recipe (for the 2-layer) calls for 2 of the 8 oz. packages of cream cheese, 1 cup of butter, 7 cups powdered sugar and 1 teaspoon of vanilla.

That seems like a lot...do you suppose making a 1/2 recipe of the frosting would be enough to cover the 9"x13" cake?
 
Looked at their dog food prices yesterday :he higher than we pay but their bags are small
need 35 to 40 lbs for the two big dogs:oops:

I ordered our dogs food there because the local place didn't have it. I had better luck searching specifically for the brand and size I needed Penny.
 
Question here...

I baked the Hummingbird cake in a 9"x13" pan instead of the 2-layer I always have before. Should I reduce the frosting since there aren't layers to the 9"x13"?

The frosting recipe (for the 2-layer) calls for 2 of the 8 oz. packages of cream cheese, 1 cup of butter, 7 cups powdered sugar and 1 teaspoon of vanilla.

That seems like a lot...do you suppose making a 1/2 recipe of the frosting would be enough to cover the 9"x13" cake?

Yes it will be too much otherwise Debby, at least when I did it for a cake I made.
 

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