Articles by ozark hen

Ingredients: 8 med. sized potatoes 1 large onion nutmeg (for taste) salt pepper 1/4 stick butter 1/2 cup of beef broth Cooking Instructions slice potatoes and onion and layer in microwave casserole dish. Sprinkle fresh nutmeg ( I grate about 1/4 of a nutmeg), salt, pepper and dot with...

Ingredients: 1 (16-oz.) jar orange marmalade 1 (8-oz.) jar horseradish sauce 2 (8-oz.) pkgs. cream cheese 1/2 level tsp. fresh nutmeg Cooking Instructions Mix nutmeg into room temp cream cheese and spread on shallow serving plate. Mix horseradish with marmalade and spread over cream cheese...

Ingredients: 1 (16-oz.) pkg. ground beef 1 med. onion 4 med. potatoes 1 tsp. salt 1/2 tsp. pepper 1 can cream of mushroom soup 1/2 cup milk Cooking Instructions Fry, drain and set aside the ground beef. Dice the potatoes (skins left on is fine)and fry in the same skillet with the onion...

Dh added on to the back of the chicken house/coop with a turkey pen. He has one roost about 5 ft off the ground and the top one about 8-9 ft. off the ground. They love it!! He closed off the pop door seen in the lower left pic and made it come out of the run side of the house...the right of...

Ingredients: 2 (8-oz.) pkgs. cream cheese 3 (8-oz.) cans crab meat 2-3 level tbsp lemon juice 1 (10-oz.) jar cocktail sauce Cooking Instructions Soften cream cheese to room temp. Mix lemon juice into the cream cheese until spreadable. Spread cream cheese onto a shallow serving plate. Top...

Ingredients: 1 pkg. chocolate mint cake mix 1 can chocolate frosting 1/2 gal. chocolate chip mint ice cream Cooking Instructions Prepare cake mix per instructions on box and let completely cool. While cake is cooling let ice cream set at room temperature. Slice cake layers across, making 4...

Ingredients: 1 (16-oz.) pkg. sliced ham 1 (8-oz.) pkg. cream cheese 2 (16-oz.) jars dill pickle spears 1 (8-oz.) jar pimento Cooking Instructions Spread room temperature cream cheese all over a slice of ham. Lay a dill pickle spear and a piece of pimento on top and roll up the slice of ham...

We live in the middle of 82 acres in southern Missouri. Property has been in dh's family since 1920. We have five daughters, ten grandchildren, one great-grandson and one great-granddaughter , four Shih-tzu, one mixed large breed, two goats(wethers)about fifty chickens(mostly...

Ingredients: 6 hard boiled eggs, chopped 2 tbsp pickle relish 1/4 tsp. prepared yellow mustard 2 - 4 tbsp mayonnaise salt and pepper to taste Cooking Instructions Mix ingredients. Be spare with the yellow mustard. Too much can be overwhelming. Use mayonnaise beginning with 2 tbsp and only...

Ingredients: 1 angel food cake (16-oz.) tub of Cool Whip (8-oz.) carton of sour cream (3-oz.) pkgs. instant cheesecake pudding mix 3 c. sliced fresh strawberries 1/2 c. sugar 2 tbsp Amaretto liquor or almond flavoring Cooking Instructions Combine strawberries, sugar and Amaretto and let...

Here is our run during the winter months. Most days the chickens free range . The pop door locks up at night and my two little goats stay in the run, in the red box during the nights. We unroll a large round bale of hay inside the run every winter. Keeps them off the muddy, icy ground. It...

Ingredients: 1 can whole kernel corn 3 chopped green onions 2 tbsp white vinegar 1/2 cup mayo 1/4 cup chopped celery 3 tbsp sugar dash parsley flakes 6 lg. sliced radishes Cooking Instructions Drain corn well and add remaining ingredients. Sprinkle parsley over the salad and refrigerate if...

Ingredients: 4 med. green tomatoes 2-3 eggs 2-3 pkgs. salted soda crackers 1/4 cup canola oil Cooking Instructions slice tomatoes into 1/4 inch slices or so. Beat eggs in a separate bowl. Crush two packages of crackers in a zip lock bag and pour cracker crumbs into a separate bowl. heat...

Ingredients: 4 eggs 4 slices bread salt & pepper Pam spray Cooking Instructions While heating your skillet, tear a large hole in the middle of your slice of bread. when skillet is hot, spray with Pam. Lay the bread in the skillet and drop an egg into the middle of the hole. Cook gently...