chicken fore diner.

  1. royal willow farm
    so over the summer in August we got meat December we butchered them two week's later we finally got to eat them. yum. we baked it in the oven and put rice in a bowl with seasoning and oil. we chop the potatoes, carrots, and onions wons the chicken woes almost don we put the vedges in and the rice. then it was don it was one of the best meals ever.:thumbsup

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Recent User Reviews

  1. Anonymous
    "Nice read."
    3/5, 3 out of 5, reviewed Jan 26, 2019
    Would be nice if the article was set out step by step. Some pics would also really improve the article.


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