1 cup organic butter (homemade is best)
1/2 cup vegetable shortening
2 1/2 cups organic sugar
5 chemical free "The Garry Farm" eggs
3 cups flour
1/2 cup cocoa
1 cup homemade plain goat milk yogurt
Cream butter, shortening and sugar
Add 5 eggs, one at a time
Blend flour and coca together
Add flour & cocoa mixture alternately with 1 cup homemade goat yogurt (plain)
Grease and flour tube pan Pour in cake mixture
Bake at 325 degrees for 1 hour 15 minutes until toothpick is clean
Cool in pan 15 minutes and then remove.
Make a buttercream frosting or drizzle if you like - with butter, powder sugar, cocoa and milk to texture you like.
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