SCRAMBLED EGGS WITH WILD GARLIC!!!

SCRAMBLED EGGS WITH WILD GARLIC.
Serves 2 People
Ingredients:
3 large eggs(chicken's eggs).
A handful of freshly picked wild garlic.
Knob of butter or margarine.
A pinch of salt.
A pinch of pepper.
Brown sauce.
Toast 2/3.
Big Splash of Milk .
Method:
Crack eggs in to a small basin and whisk together, add salt, pepper, and milk whisk thoroughly set aside.
Get a saucepan and heat some butter (or margarine)on a low heat wait until sizzling then pour eggs in to the saucepan continue stirring constantly.
Meanwhile put some toast under the grill or in a toaster brown on both sides.
Butter and keep warm.
By now the eggs should be ready.
Spread on the toast.
Chop the garlic up and sprinkle on the toast squirt brown sauce on to the plate next to the toast ENJOY!


Hope you All like this recipe if you want another one like it just ask below in the comments.
About author
Clubber1234
Hi, I'm Laura!:wee
I'm a chatty sort of person and.......yeah!:p
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I live on an allotment with my dad and mom and have 41 chocks and 1 Jack Russell terrier called daisy!:D
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Latest reviews

For some reason this doesn't sound too appetizing to me.

Certain items in the recipe are local or called something else in other places. What is brown sauce? A gravy? Pickled wild garlic is definitely not something readily available.

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Comments

Hi!! I was just reading your article and I wish I had some ransoms right now.
Something to look forward to in the spring!!!
Later on in the year Elderberry Cordial is delicious!!!!
Hope you are well!!!
 

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Clubber1234
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