Ingredients:
1 (16-oz.) jar orange marmalade
1 (8-oz.) jar horseradish sauce
2 (8-oz.) pkgs. cream cheese
1/2 level tsp. fresh nutmeg
Cooking Instructions
Mix nutmeg into room temp cream cheese and spread on shallow serving plate. Mix horseradish with marmalade and spread over cream cheese. Serve with crackers.
1 (16-oz.) jar orange marmalade
1 (8-oz.) jar horseradish sauce
2 (8-oz.) pkgs. cream cheese
1/2 level tsp. fresh nutmeg
Cooking Instructions
Mix nutmeg into room temp cream cheese and spread on shallow serving plate. Mix horseradish with marmalade and spread over cream cheese. Serve with crackers.
