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Thanksgiving Turkey

By Mahonri, Jan 11, 2012 | | |
  1. Mahonri
    Ingredients:


    TURKEY RECIPE

    I thought this sounded good! Here is a turkey recipe that also includes the use of popcorn as a stuffing ingredient -- imagine that. When I found this recipe, I thought it was perfect for people like me, who just are not sure how to tell when turkey is thoroughly cooked, but not dried out.
    Give this a try.


    1 - 15 lb. turkey
    1 cup melted butter
    1 cup stuffing (Pepperidge Farm is Good)
    1 cup un-popped popcorn (ORVILLE REDENBACHER'S LOW FAT IS BEST)
    Salt/pepper to taste

    Cooking Instructions


    Preheat oven to 350 degrees. Brush turkey well with melted butter, salt,and pepper.
    Fill cavity with stuffing and the un-popped popcorn. Place turkey in baking pan making sure the neck end is toward the front of the oven, not the back.
    After about 4 hours listen for the popping sounds.


    When the turkey's butt blows the oven door open and the bird flies across the room,.... it's done.

    And, you thought I didn't know how to cook...

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Comments

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  1. onecent
  2. Mahonri
    Hey, it's the holidays!, I figure it's a great time for us all to have a laugh and a smile!

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