Recent content by Southernbelle

  1. Southernbelle


    I live in the Lynchburg area and I'm looking for day-old chicks - any breed, even mixed-breds. My very sweet little Serama hen is broody and all her eggs turned out to be infertile, so I'm trying to find a few brand new baby chicks for her. I don't have anything in my incubator and I'm...
  2. Southernbelle

    Mahonri's 3rd Annual, BYC Easter Hatch-a-long!

    Officially joining the Easter hatch along. I was forced threatened browbeat invited by LareePQG. Now I just need my Silkies to PLEASE lay some fertile eggs.
  3. Southernbelle

    50 post per page

    I LOVED that feature! I always had mine set to 75. I'd like to see that preference opened to everyone since it was available to everyone in the old forum.
  4. Southernbelle

    Apple Spice Cake With Cream Cheese Frosting

    Ingredients: Cake 1 pkg. yellow cake mix 1 pkg. instant vanilla pudding (3.4 oz) 2 tsp. cinnamon 1/4 tsp. nutmeg 1/8 tsp. ground cloves 3 eggs 2/3 c. water 1/2 c. vegetable oil 3 c. fresh apples, peeled, cored and grated 1/2 c. walnuts, chopped Cream Cheese Frosting: 1 (8-oz.) pkg. cream...
  5. Southernbelle

    Kuchen Bread German Sweet Bread

    Ingredients: 3/4 c. water 1 3/4 c. milk 2 tbsp Crisco 2/3 c. dry milk powder 1 tsp. salt 2 tbsp bulk yeast 3/4 c. sugar 6 c. flour 2 eggs Cooking Instructions Dissolve the Crisco and salt in warm water, heat in microwave, if needed. Pour in mixing bowl, add yeast. Mix sugar, dry milk...
  6. Southernbelle

    Golden Crescent Rolls

    Ingredients: 2 pkgs. yeast (or 2 tbsp. bulk yeast) 3/4 c. warm water 1/2 c. sugar 1 tsp. salt 2 eggs 1/2 c. butter or margarine 4 c. flour Cooking Instructions Dissolve yeast and sugar in warm water. Let proof for about 10 minutes. Add butter, eggs, salt and 2 cups flour. Mix until well...
  7. Southernbelle

    Sweet Cajun Beef Stew

    Ingredients: 1 1/2 lbs. stewing beef, cubed 1 tbsp vegetable oil 1/4 c. flour salt and pepper to taste 1 1/2 tbsp Cajun seasoning 1 (15-oz.) can diced tomatoes 1 med. sweet potato, peeled and diced 1 med. green pepper, seeded and chopped 2 c. water 2 beef bouillon cubes 1 med. stalk of celery...
  8. Southernbelle

    Eggs In Toast Nests

    Ingredients: 6 slices bread butter or margarine 3 eggs 1 tbsp milk salt and pepper to taste 1/4 cup cheddar cheese Cooking Instructions Trim crusts off bread slices and butter both sides of bread. Fit bread into large muffin cups, press down lightly. Bake in 325 ° oven for 15 minutes until...
  9. Southernbelle

    Chicken Pot Pie

    Ingredients: 1 refrigerated pie crust (double crust) 1/3 c. butter 1/3 c. chopped onion 1/3 c. flour 1/2 tsp. salt 1/4 tsp. pepper 1 (14-oz.) can chicken broth 1/2 c. milk 2 1/2 c. cooked chicken or turkey (cubed) 2 c. frozen veggies Cooking Instructions Place pie crust in 9" pie pan...
  10. Southernbelle

    Twice Baked Potatoes

    Ingredients: 6 large baking potatoes 1/2 c. milk 1/4 c. butter salt and pepper to taste 2 c. cheddar cheese Cooking Instructions Wash potatoes and pierce with fork. Bake until centers are soft: about 1 hour in 350° oven or 10 minutes in the microwave on high. Cut in half lengthwise and...
  11. Southernbelle

    Butternut Squash Soup

    Ingredients: 4 1/2 c. peeled and diced butternut squash 3 c. water 3 chicken bouillon cubes 1 1/2 tbsp butter 1/4 tsp. ground thyme 1/4 tsp. cayenne pepper 8 oz. block of cream cheese salt and pepper to taste Cooking Instructions Add squash, water, butter, bouillon cubes and spices to a...
  12. Southernbelle

    Spicy Hot Mulled Cider

    Ingredients: 1 gal. apple cider 1 c. brown sugar 1 tsp. vanilla 2 cinnamon sticks 1 orange 8 whole cloves Cooking Instructions Pierce the orange all over (I use a meat thermometer to pierce it) and insert the 8 whole cloves. Add rest of ingredients to slow cooker, mixing until sugar is...
  13. Southernbelle

    Spinach Artichoke Dip

    Ingredients: 1 (10-oz.) box frozen chopped spinach 1 (6-oz.) jar marinated artichoke hearts 1/2 tsp. crushed red pepper flakes 1/4 tsp. salt 1/8 tsp. garlic powder dash black pepper 1 (8-oz.) pkg. cream cheese 1/2 c. parmesan cheese 1 c. Monterey Jack cheese Cooking Instructions In a 2 qt...
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