Thank you and thanks for the recipe...it's a keeper!
I hope you don't mind that I shared it over on the Home Baker's thread (gave you credit for the recipe). If you need more things to bake (or cook), come on over and join us! There's an index on the 1st post and I bet you'll find lots of yummy...
Here it is! The taste test comes when DH gets home from work but I know we're going to like it. Instead of using milk or cream for the glaze, I used eggnog because it has similar spices. Mmmmm
Next time I'll add a bit more liquid to the glaze so it covers more. The recipe said it sets up fast...
Thanks, it's a picture my son took when we were on vacation last week.
I got off work early today and have the pumpkin cake in the oven right now! I made a few tweaks because of the high altitude I live at so fingers are crossed it turns out well :fl Love the way the house is smelling right now!