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  1. Chicksmiths

    Is this a worm? Meat/Blood spot?

    Sorry if this is the wrong place to post, but I’ve never seen this in an egg before. Today I poached a few eggs and when I put it on my plate it had a long, dark, worm-like thing in the yolk. I pulled it out, and it has a thin middle and bulbous ends. I’ve seen small blood and meat spots...
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