egg recipes

Sardines, pickled lemons, sliced onion with half of a boiled quail egg atop toast

Canadian bacon and artisan bread, doused with hollandaise sauce and topped with a quail egg and some parsley

I didn't see anything posted like this, but people I've spoken with thought it was ingenious, so I thought I'd pass this on to you! Take some egg rings, like the pic below, and put them into a pan on the stove over medium-ish heat. Now, crack your egg into it. Once the bottom starts to set...