Separate names with a comma.
Discussion in 'Random Ramblings' started by PaulaJoAnne, May 19, 2010.
I saw those at Safeway once.
what the heck?
all eggs available in the shops here are pasteurised. It's just normal to me.
pregnant women are advised not to eat eggs that aren't.
I think some officials at the W.H needs their heads pasturized, if you ask me. Makes me want to go there and
So...you are going to be eating an egg that was already heated up, cleaned with chemicals, then sits on the shelf for a few weeks? Ew....I think I am better off with my non-pasturized eggies.
Quote:Wow. Here they just tell us to cook them completely. I had no idea they were all pasteurized in shops there. It is rare to see pasteurized eggs here in my area of Michigan.
well... we aren't buying eggs and I'm not eating them (to me they're ingredients in cake, never much had them as just eggs...) so no problem either way for me.
but if I'm honest, I have eaten both unpasteurised and pasteurised eggs and I can't taste the difference. Maybe it's because our eggs come from ex-battery hens who used to belong to the egg industry, but they tasted the same to me.
That's kinda gross.