baking soda

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by arabianequine, Sep 21, 2010.

  1. arabianequine

    arabianequine Overrun With Chickens

    Apr 4, 2010
    Why would a chocolate chip cookie dough recipe say to put 1tsp baking soda in too 2 tsp hot water till dissolved?
  2. pookiegoldman

    pookiegoldman Chillin' With My Peeps

    Aug 3, 2010
    Grand Isle, Louisiana
    No clue... I'm a baker by trade. I would take the baking soda and mix it in with your dry ingredients, ie (flour, salt)

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