Bang Bang Chicken

BithellFarmsLLC

In the Brooder
May 30, 2017
19
11
21
Pennsylvania
This is our current favorite recipe! This feeds two people with some left overs!


Bang Bang Chicken!

Ingredients
  • 1/2 lb of spaghetti
  • 4-5 boneless chicken tenderloins, chopped
  • 1 1/2 Tablespoons olive oil
  • 3 cloves garlic, minced
  • 3 tsp paprika
  • 1 Tablespoon fresh parsley
  • Black pepper to taste
For the Sauce
  • 1 cup of Hellmans mayonnaise
  • 1 cup Thai sweet chili sauce (in the asian isle)
  • 4 cloves garlic, minced
  • 4 Tablespoons of lime juice
  • 1/2 tsp of crushed red pepper flakes
  • 1tablespoon onion powder
Instructions

  1. Cook pasta, drain ( I do this while cooking chicken).
  2. Place the uncooked chicken in a medium bowl, add the paprika, 3 cloves of garlic, pepper, toss so chicken is coated (or toss together directly in skillet)
  3. In a large skillet, on medium high heat, add the coated uncooked, coated chicken.
  4. In a large bowl, mix all 'sauce' ingredients together then set aside.
  5. Stir constantly while cooking until no longer pink- about 10 minutes
  6. Remove from heat and set aside.
  7. Add cooked (and drained) pasta to the skillet, along with sauce. Stir well and enjoy!
Sometimes I also toss some broccoli in with the chicken (once its cooked). It works well with the flavor!

Can sub shrimp for chicken.

Enjoy!
 

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