Breakfast of Champions

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by Nemo, Oct 16, 2009.

  1. Nemo

    Nemo Chillin' With My Peeps

    Jul 22, 2008
    N'rn Wisconsin
    Just wanted to share a picture of my breakfast to see how many people I could get salivating...

    Two-and-a-half eggs, still warm from the coop, cooked over medium. Amish, corn-fed, pork sausage. My world famous strawberry jam on toast. Just have to grab my chocolate milk, juice, and cup of tea. Part of a complete and balanced (and ABSOLUTELY DELICIOUS!!!) breakfast.

    Hungry yet?

    The "half" egg is from Beatrix... I was able to hatch two of our own Buff Orp eggs last spring. Beatrix just started laying this month. She's petite, and lays cute, little eggs, which are difficult to flip over correctly. Here's a picture comparing one to the eggs from our one-and-a-half-year old hens...
  2. texasgal

    texasgal Brood with an Attitude

    Apr 18, 2009
    Niiiiiiiiice .... [​IMG]
  3. KatyTheChickenLady

    KatyTheChickenLady Bird of A Different Feather

    Dec 20, 2008
    Boise, Idaho
    A man who cooks! Very cool . . . my husband is from Wisconsin and he doesn't cook . . .
  4. blueberrylu

    blueberrylu Chillin' With My Peeps

    Looks good!!! [​IMG]
  5. Junkmanme

    Junkmanme Chillin' With My Peeps

    Where's the "grits" ???????????

    -Junkmanme- [​IMG]
  6. BluegrassSeramas

    BluegrassSeramas Serama Savvy

    Aug 25, 2008
    Central Kentucky
    Mmmmm..I need to sleep so I can get up and eat!

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