Im planning on handing out home made fudge on xmas plates this year. Ive got to practice first though.. I dont have a candy thermometer yet cause walmart was all out but Im about to have a melt down if I dont eat some sugar NOW! Well Im using this Chocolate Fudge Recipe and this Peanut Butter Fudge Recipe. I was wondering if I made them at the same time if I couldnt marble them at the end?