Hello friends, I'm a new person in any forum so please forgive me if I don't know forum etiquette but I have a question regarding the relationship of cholesterol in a fertilized egg and an unfertilized egg. I'm loosing a customer due to this fact and I'm not sure of the research. If any advise is available can it be backed by documentation please? Thank you in advance for the help. I know this forum thing will be fruitful.