I am curious if anyone knows of research, or has conducted their own data collection as to the production costs of quail for eggs and meat (similar to the data that can be found for chickens)?
So for example it takes X pounds of food to bring a quail up to X weeks of age for butcher...
Or it takes X pounds of food to bring a hen up to age and through X amount of time with X number of eggs produced.
Thanks
So for example it takes X pounds of food to bring a quail up to X weeks of age for butcher...
Or it takes X pounds of food to bring a hen up to age and through X amount of time with X number of eggs produced.
Thanks