cream line milk

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by 19Dawn76, Jun 6, 2010.

  1. 19Dawn76

    19Dawn76 Chillin' With My Peeps

    Apr 26, 2009
    Toadsuck, AR
    I got a gallon of cream line milk from a dairy in town and it wasn't what I expected. The "cream " looks like butter ( it's yellow ) and i am not sure what to do with it. the milk is wonderful and I thought it would have a cream line like the heavy cream you buy in the stores. I guess I just didn't know what I was buying. My question is what do you do with this butter like stuff at the top?
     
  2. squeakyballs

    squeakyballs Chillin' With My Peeps

    1,693
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    Feb 7, 2009
    Tucson, AZ
  3. Tala

    Tala Flock Mistress

    I've gotten milk like that too. I thought it was kinda cool!! I think we put that part in the buttermilk.

    What happens if you shake the milk?

    In my experience, you just get little chunks of "almost butter" in your milk [​IMG]
     
  4. 19Dawn76

    19Dawn76 Chillin' With My Peeps

    Apr 26, 2009
    Toadsuck, AR
    Quote:In my experience, you just get little chunks of "almost butter" in your milk [​IMG]

    yep.
     
    Last edited: Jun 7, 2010

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