Hello. This is my first post. I have enjoyed getting much info from this forum and site as my son has been preparing for his school science project. Yesterday the eggs went in the incubator--Little Giant Still Incubator. We got the temperature regulated fairly well prior to putting in the eggs but was having to tweak it a bit it seemed. Well, last night, after turning them, I "tweaked" the temp a bit too much! I awoke this morning to see the thermometer at 110 degrees! Oh my! So did I totally ruin them? They were at this temperature for probably 5-6 hours. I am so bummed. I'm afraid now out of 21 eggs, he will have 0 hatch! I appreciate your help. THanks!