Anyone raise dorkings for meat? I currently have 11 red dorkings. I plan on keeping a flock and raising birds every year to eat. My 10 week old cockerel is just under 3lbs and I have 3 more cockerels that are about 8 weeks old. One is just over 2lbs and the other two are closer to 2.5lbs. I hatched some of the eggs myself and bought the other chicks from the same person I got the eggs from so I have two groups. Are these weights about right? I will post some pictures later. If anyone else has input it would be greatly appreciated!