Feeding surplus to broilers?

Discussion in 'Meat Birds ETC' started by TillyFeathers, Jan 15, 2011.

  1. TillyFeathers

    TillyFeathers New Egg

    Mar 30, 2010
    Ok, so we want to raise meat chickens for the family this year. The Cornish x scares me so we’ll go with the freedom rangers or red broilers and pasture them.

    My question is; Do you have to keep them solely on processed feed? I figure pasturing them is going to unbalance their carefully formulated ration a bit anyway. What else can you get away with and still have a decent and healthy carcass at the end of eleven weeks?

    Let’s say that we get the chicks in July or August. We‘ll have garden surplus, perhaps a few small grains ripening, compost worms, fresh goat milk by the gallon...

    Has anyone tried this? Is it worth the effort?
  2. KatyTheChickenLady

    KatyTheChickenLady Bird of A Different Feather

    Dec 20, 2008
    Boise, Idaho
    lot's of people do that, spend some time reading here on the meat birds thread and also on the nutrition thread, you are going to find A LOT of info on this topic.
  3. donrae

    donrae Hopelessly Addicted Premium Member

    Jun 18, 2010
    Southern Oregon
    I've not got to try it myself but I hear the milk makes the best meat! I would def. feed all you scraps, garden and general kitchen. That's the point of raising your own, right?

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