fresh vegetable frittata

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by wendy, Jul 6, 2007.

  1. wendy

    wendy On the Hill

    Jun 14, 2007
    central louisiana
    chopped vegetables of your choice. i used zucchuni, red bell pepper, yellow bell pepper, vidalia onion, garlic.

    3/4 tsp. of thyme

    6 eggs

    1/2 cup milk

    3/4 cup shredded cheese

    saute veg. in butter, stirring often, until tender about 10 min. in bowl whisk eggs, milk, salt and pepper, stir in 1/2 cup of shredded cheese. pour over veg. mixture in skillet, cover. over med. heat cook until set about 10 min. remove from hit sprinkle with remaining cheese.

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