Ok, so I have some chicken that I need to cook tonight. I am looking at a particularly tasty recipe (http://www.foodnetwork.com/recipes/...aby-spinach-mashed-potatoes-recipe/index.html), but I am having a dilemma.... I don't have a frier! So here is my question.... Can I pour a ton of veggie oil in a regular pot and turn the heat up super high to get the same effect? Anyone ever done this?