goldline lays first egg

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by warren, Jun 24, 2008.

  1. warren

    warren Chillin' With My Peeps

    320
    0
    139
    Sep 29, 2007
    UK
    What did you do with your first pullet egg?

    [​IMG]

    This is what I did.

    weigh the eggs
    break into a bowl
    put the shells on a baking tray and place in the oven
    weigh out sugar and self raising flour to the same weight as the eggs (in the UK we have flour mixed with sodium bicarb and calcium phosphate to make it rise)
    add 3/4 fl oz of olive oil per ounce of flour
    mix together
    add milk, soya milk, or orange juice (about 1 fl oz per ounce of flour) and mix well
    pour into a flan tin
    cook at 180C, no 4, for about 30 mins
    fill with strawberries
    glaze with quick setting jelly
    crunch up the baked egg shells well and feed back to hens
    enjoy
     
  2. kbarrett

    kbarrett Chillin' With My Peeps

    864
    7
    151
    Nov 12, 2007
    PA
    Wow, that looks like a pic from a magazine! I bet it tastes as good as it looks.
     
  3. gumpsgirl

    gumpsgirl Overrun With Chickens Premium Member

    14,107
    24
    311
    Mar 25, 2008
    Virginia
    YUMMY! [​IMG]

    We have self rising flour here in the U.S. also. [​IMG]
     

BackYard Chickens is proudly sponsored by