I've been getting eggs for a few months now, and I haven't hard boiled any because everyone says they peel horribly. I've experienced this before when working at a deli that got local organic eggs. Today I was washing eggs and dropped one in the sink. The shell cracked, but the inner layer was intact, so I boiled it and a few more as an experiment. THEY WERE GREAT! They peeled just fine! The inner membrane on my eggs is pretty thick, I think that may have something to do with it. I love hard boiled eggs, so I AM PUMPED! WOOO!