I have them bagged and in ice filled water. How long do I chill them? Do I then move them to the fridge or can they go directly to the freezer? I don't want to overload the freezer, could I move 7 to the freezer and 7 to the fridge? Can you tell I'm a first timer? I've only done one at a time before and have cooked it within a day or two. Thanks!