- Apr 4, 2014
- 14
- 1
- 22
Hello everyone,
I am a newbie to hatching eggs. I ordered 6 Ancona eggs online; 1 arrived broken, 3 were severely scrambled, and 2 seemed ok. I decided to put the remaining 5 in the incubator to see what would happen. I let them sit, kept them pointy end down, the temps and humidity have been relatively stable (99.5-100 and 50%), and after day three they were placed in an egg turner. 3 didn't even attempt to develop, one seems to have a blood ring, the other started veining, but it just doesn't look like it should. Can someone tell me what's going on here?


I am a newbie to hatching eggs. I ordered 6 Ancona eggs online; 1 arrived broken, 3 were severely scrambled, and 2 seemed ok. I decided to put the remaining 5 in the incubator to see what would happen. I let them sit, kept them pointy end down, the temps and humidity have been relatively stable (99.5-100 and 50%), and after day three they were placed in an egg turner. 3 didn't even attempt to develop, one seems to have a blood ring, the other started veining, but it just doesn't look like it should. Can someone tell me what's going on here?