Hi everyone. I'm sure I've seen some of you folks on other parts of the forum, but I wanted to say hello. Mr. ModelA suggested I come on over to this section to do some research. I usually frequent the meatie section first before reading elsewhere. I've got quite a few pullets, a cockerel and 13 meat chickens. I'd like to get into quail for both their meat and eggs. I've been thinking Coturnix. I'd like to get quail that I could keep easily in our winters as well as the hot summer. I ate my first quail in a restaurant about 6 months ago and thought to myself that I could cook it better than they did! I can't seem to find quail meat anywhere - or rabbit meat for that matter. I'll be searching through your posts a bit and I hope you don't mind a newbie pestering ya'll with questions. I'll try to search first, though! Nice to meet you.