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How many wine makers do we have here?

Discussion in 'Hobbies' started by mjdtexan, May 4, 2009.

  1. mjdtexan

    mjdtexan Chillin' With My Peeps

    Sep 30, 2008
    Houston(ish)
    ¿How many wine makers do we have here? I am having a sip of strawberry wine right now.
     
  2. Jen4

    Jen4 Chillin' With My Peeps

    Sep 7, 2008
    Munfordville, KY
    I might try to make some berry wine when our wild berries come in... my uncle makes all kinds of wine and said he would come down and show me how. I like the strawberry kind... yummy
     
  3. jenjscott

    jenjscott Mosquito Beach Poultry

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    May 24, 2008
    Southeast Arkansas
    there`s about 200 gallons of it in my kitchen right now. Hubby makes it. When he complains about my chickens I remind him I have to work around his wine. That usually quiets him right down. [​IMG] but he does make some really good stuff. muscadine mostly and a little bit of lots of other things.
     
  4. mjdtexan

    mjdtexan Chillin' With My Peeps

    Sep 30, 2008
    Houston(ish)
    Quote:Do you guys have muscadines growing on your property or growing around you?
     
  5. jenjscott

    jenjscott Mosquito Beach Poultry

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    We have both wild muscadines, and a "vineyard" with about 20 plants or so. We also have blueberries, pears (three varieties), persimmons, and .... I think that's all.
     
  6. tcwk

    tcwk Chillin' With My Peeps

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    Apr 10, 2009
    NW, PA
    me and my dad make wine, we just put in 60 new vines
     
  7. mjdtexan

    mjdtexan Chillin' With My Peeps

    Sep 30, 2008
    Houston(ish)
    Quote:What would it take to get a couple of wild muscadine 1 or 2 year old vines off of you?
     
  8. dipence71

    dipence71 Chillin' With My Peeps

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    Apr 13, 2009
    Murrayville, IL
    dumb ? but how do you make wine from fresh fruit?
     
  9. jenjscott

    jenjscott Mosquito Beach Poultry

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    May 24, 2008
    Southeast Arkansas
    Buy the book "The Joy of Home Wine Making" by Terry Garey. Basically you put yeast into a fruit or fruit juice and let it ferment. Not that easy of course, but this book is an excellent instructional manual, with recipes for all kinds of grapes, fruits, and other types (potato, flowers, etc..
     
  10. conny63malies

    conny63malies Overrun With Chickens

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    Mar 22, 2008
    Annetta Kentucky
    I used to help my grandpa make "Most" thats a german applewine/ hard cider.
    We had a large barrell or two in the cellar.
     

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