I am a new person to hatching out eggs; especially in my homemade bator! I have a few questions: 1. what does "pipping" mean? 2. at what day during incubation should I stop turning the eggs? 3. how long will it take for a chick to dry and be ready to be put in the broody after hatching? 4. What should temp. /humidity be on few days before hatching? Please try to answer most of the questions! I don't know a lot about what to do when hatching eggs. I know some basic stuff, like how often to turn them, etc. ANY ADVISE!!?? Thanks!