Its Time hes got to go!

Discussion in 'Managing Your Flock' started by Tenmore, Sep 8, 2011.

  1. Tenmore

    Tenmore Chirping

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    Jun 2, 2011
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    The Roo has got to go..What is the best way to do it? and how do you prepare him for the pot or BBQ? please help must happen soon thanks... Hes big and mean
     
  2. AZBootsie

    AZBootsie Songster

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    My Coop
    Check out the stickies on the meat bird thread. Youtube also has a lot of good videos.
     
  3. kpsullivan

    kpsullivan In the Brooder

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    Jun 30, 2011
    Got a .22? I suggest you sneak up on him and shoot him in the head. There are too many good roosters to entertain bad ones. Make sure you lop off his head afterward and hang him upside down for awhile.
     
  4. sourland

    sourland Broody Magician

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    Quote:X 2 As for cooking him - If he is mature, he's probably quite tough and more a candidate for the crockpot, stew, or soup rather than the BBQ.
     

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