Just butchered 3 roo'ss--I now have ???'s

Discussion in 'Meat Birds ETC' started by PhlyinPheBee, Oct 16, 2010.

  1. PhlyinPheBee

    PhlyinPheBee Poodles, Chicken, Goats--OH MY!!

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    Mar 11, 2009
    Northeast Louisiana
    Can I cut up the chicken for the soaking part in the fridge??
     
  2. KatyTheChickenLady

    KatyTheChickenLady Bird of A Different Feather

    Dec 20, 2008
    Boise, Idaho
    sure
     
  3. bburn

    bburn Chillin' With My Peeps

    Jul 9, 2010
    Delaware, Arkansas
    Yes, you can do what you want with it, however you want to be able to use it.

    I did not but I think I might the next time.
     
  4. PhlyinPheBee

    PhlyinPheBee Poodles, Chicken, Goats--OH MY!!

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    Mar 11, 2009
    Northeast Louisiana
    Thanks. I did not last time but I thought it might be easier this time. It will be my last time. I am not going to hatch out anymore chicks. Last time I got a 100% roo rate!
     
  5. goldnchocolate

    goldnchocolate Chillin' With My Peeps

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    May 9, 2008
    Massachusetts
    Quote:I hear ya!! I hatched out 4 batches of chicks and I had at least 30+ roos. So far I've only butchered 5 and I'm running out of room in the fridge for the soaking and aging. It will take up much less room to cut them up first.
     
  6. CMV

    CMV Flock Mistress

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    Apr 15, 2009
    Quote:Wow! Impressive. I'd be discouraged, too.
     

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