- May 19, 2009
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Hi,
Got this out of a cookbook, can't wait to try it. general directions:
Get some ground beef and roll the raw beef out into about 1/4 to 1/2 inch thick . Cut circles as large as you need to wrap around either a cherry tomato or a grape tomato. Take the tomatoes and cut them in 1/2. Scoop out the center. Take Mozzarella cheese cut in cubes to fit and put a cube inside one half of the tomato. Close it up with the other half. Take the seasoned ground beef and wrap it around the tomato. Carefully roll it into a ball. Bake in the oven as desired until done. Serve with fav sauce. I think the ones made with grape tomatoes would be fab served as cocktail meatballs.
Best,
Karen
Got this out of a cookbook, can't wait to try it. general directions:
Get some ground beef and roll the raw beef out into about 1/4 to 1/2 inch thick . Cut circles as large as you need to wrap around either a cherry tomato or a grape tomato. Take the tomatoes and cut them in 1/2. Scoop out the center. Take Mozzarella cheese cut in cubes to fit and put a cube inside one half of the tomato. Close it up with the other half. Take the seasoned ground beef and wrap it around the tomato. Carefully roll it into a ball. Bake in the oven as desired until done. Serve with fav sauce. I think the ones made with grape tomatoes would be fab served as cocktail meatballs.
Best,
Karen
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