Meatspots and bloodspots. Is there any way to reduce these?

Discussion in 'Chicken Behaviors and Egglaying' started by mothersin2ition, Aug 3, 2010.

  1. mothersin2ition

    mothersin2ition Chillin' With My Peeps

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    Apr 2, 2008
    Othello, WA
    Ugh it seems like almost every egg we get has at least a little blood spot in it, if not a meatspot [​IMG]. Is there anything I should be feeding them to discourage that? Its gross lol. I dont feed them anything but layer crumble, cracked corn as a treat and the occasional kitchen scraps (fruits veggies mostly).
    Any suggestions?
     

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