I was fixing eggs one morning,(from my newly acquired-first time ever having my own girls) and the first egg was great looking, but when I broke the shell on the second egg, it looked wrong. The yolk was fine but the white was milky. It was like a cloudy sack around the yolk. I wish I'd taken a picture! There were two outta five that looked that way. I didn't eat them... I haven't cooked anymore eggs since, so I'm not sure if any more will look like that. Maybe the relocation (they moved in two weeks ago) caused a wierdness!? I gather every morn and put em in the fridge right away...and there is no rooster. Any Ideas?